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Here is a yummy CROCKPOT APPLE CIDER BUTTER recipe:

CROCKPOT APPLE CIDER BUTTER*
*Do the first 1/2 of the recipe the night before so you are ready to finish it up during the day*

16 c. any kind of apples- washed, cored, unpeeled, and chopped
2 c. apple cider
2 c. sugar
1/4 tsp. ground cloves
2 tsp. ground cinnamon
A dash of ginger, nutmeg, mace and (if you have it)allspice to taste

*Put the apples and cider in crockpot. Cover and cook on low heat 10- 12 hours.

Then puree in a food processor or blender.
Put apple mix to the crockpot and add the sugar and spices. Cover and cook on low heat 6-10 hours.
After, carefully pour into mason jars or previously used spaghetti sauce jars and close tightly-seal them up.

FYI-Apple Cider butter can also be cooled and put into freezer containers and frozen for several months.

Makes 4 pints of yummy Apple Cider Butter!

God bless,
Mary